The Peaches of Basilicata

The Peaches of the Rich Taste Premium Selection are fleshy, tasty and suitable for many different preparations. These fruits contain almost 91% water of their total weight. This is why their consumption, in addition to being particularly thirst-quenching, promotes an immediate sense of satiety, especially if you eat with all the peel. Peaches among the many beneficial properties, can be defined as the friends of women, as they prevent wrinkles and are good for the hair, regulating the production of sebum.

Stone fruit: the Apricots of Basilicata


Rich in taste, a natural reservoir of sweetness and valuable nutritional properties, are the apricots produced by Mean Fruit

The Mediterranean climate in which they are grown, the sustainable production methods and the experience gained in the sector are crucial elements for the success of the crops sought after on the markets and by consumers.

Nutritional Properties


Peaches are rich in water and fiber, low in calories, free from fat: they are fruits indicated in low-calorie diets, both for their nutritional values and for their capacity to satiate. They also possess antioxidant properties, mildly laxative thanks to pectin, but above all diuretic.
Traditional medicine, both Chinese and ancient Western, has always recognized many properties to peaches, whether they were purifying, digestive, vermifuge or even useful for circulation or against headaches.

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